1 (4-ounce) pkg. instant pudding,
any flavor
¼ cup powdered sugar
1 cup cold milk
1 (8-ounce) tub Cool Whip, thawed in
refrigerator
Mix pudding mix, powdered sugar and milk in a bowl with
electric mixer at least one minute. Fold in Cool Whip. Spread on cooled cake
right away.
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