1 cup yellow cornmeal
1 cup flour
1/4 cup granulated sugar
1 TBL baking powder
1 tsp salt
1 tsp soda
1/3 c vegetable oil
1 egg, lightly beaten
1 cup milk
Mix wet and dry ingredients separately, then combine. Bake in 8x8 pan at 400* oven for 20 minutes or until toothpick comes out clean. Can be doubled for a 9x13 pan.
For muffins: spoon batter into 10-12 baking cups filled 2/3 full. Bake at 400* for 15 minutes.
No comments:
Post a Comment